Anjos, O.Seixas, NatáliaAntunes, CarlosCampos, Maria da GraçaPaula, VanessaEstevinho, Leticia M.2025-04-222025-04-222024ANJOS, O. [et al.] (2024) - Comparative analysis of bee pollen quality following different storage techniques. In 6th International Symposium on Bee Products. Annual Meeting of International Honey Comission. Cluj-Napoca : Academic Pres. P. 39-40.http://hdl.handle.net/10400.11/10149FCT/MCTES to CERNA-IPCB, UIDB/00681/2020 (DOI: 10.54499/UIDP/00681/2020) and CIMO, UIDB/00690/2020 (DOI: 10.54499/UIDB/00690/2020).Bee pollen is aknowledged as a versatile natural food valued for its nutritional and medicinal benefits, attributed to its rich chemical composition boasting notable bioactivities like antioxidant and antimicrobial.engBee pollenDryingHigh-pressure pasteurizationPasteurizationComparative analysis of bee pollen quality following different storage techniquesconference paper