Pitacas, F.I.Benito Bernáldez, María JoséBlasco Ruíz, ManuelLopéz González, José AntonioPalencia, RocíoAnjos, O.Vasconcelos, VanessaPaulo, LuísaRodrigues, A.M.2024-07-152024-07-152024PITACAS, F.I. [et al.] (2024) - Fatty acid profile, total fat, protein, moisture and ash in different edible parts of Albacore Tuna (Thunnus alalunga Bonnaterre, 1788) - Preliminary results. In The 3rd International Electronic Conference on Processes - Programme and abstract book. . Basel [etc.] : MDPI. P. 286.http://hdl.handle.net/10400.11/9053This study assessed the specific proximal composition and fatty acid profile of different edible parts of a 13 kg male Thunnus alalunga (Bonnaterre, 1788) caught in June 2023 in the Cantabrian Sea.engThunnus alalunga (Bonnaterre, 1788)Edible partFatty acid compositionFatty acid profile, total fat, protein, moisture and ash in different edible parts of Albacore Tuna (Thunnus alalunga Bonnaterre, 1788) - Preliminary resultsconference object