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New flavour bars with cherry, almond and honey

dc.contributor.authorPintado, Cristina Miguelen_US
dc.contributor.authorVeloso, Abel
dc.contributor.authorMaria, Zamiraen_US
dc.contributor.authorSilveira, Anaen_US
dc.contributor.authorBeato, Helenaen_US
dc.contributor.authorAndrade, L.P.
dc.contributor.authorDelgado, F.M.G.
dc.date.accessioned2021-10-21T11:26:25Z
dc.date.available2021-10-21T11:26:25Z
dc.date.issued2020en_US
dc.date.updated2021-10-18T10:20:05Z
dc.description.versionN/A
dc.identifier.doi10.9755/ejfa.2020.v32.i12.2220en_US
dc.identifier.issn2079-0538en_US
dc.identifier.issn2079-052Xen_US
dc.identifier.slugcv-prod-2594744
dc.identifier.urihttp://hdl.handle.net/10400.11/7698
dc.language.isoengpor
dc.relation049_INNOACE_4_Een_US
dc.titleNew flavour bars with cherry, almond and honeyen_US
dc.typejournal article
dspace.entity.typePublication
oaire.citation.startPage857
oaire.citation.titleEmirates Journal of Food and Agricultureen_US
person.familyNameda Costa Oliveira Veloso Macedo
person.familyNameMota Pinto de Andrade
person.familyNameDelgado
person.givenNameAbel
person.givenNameLuís Pedro
person.givenNameFernanda
person.identifier.ciencia-id911D-446C-F79F
person.identifier.ciencia-idDA1F-0C25-23F1
person.identifier.ciencia-idC715-76B6-A07D
person.identifier.orcid0000-0002-2912-7246
person.identifier.orcid0000-0002-9206-2350
person.identifier.orcid0000-0003-1238-9386
rcaap.cv.cienciaidC715-76B6-A07D | Fernanda Delgado
rcaap.rightsopenAccessen_US
rcaap.typearticleen_US
relation.isAuthorOfPublicationa2693377-0fd4-4045-8e0f-af754815f8bb
relation.isAuthorOfPublication2bb821ef-7e5a-4a7a-9064-45b5fc394432
relation.isAuthorOfPublication8ae072f8-0aa1-46ce-830a-210c42f9e11b
relation.isAuthorOfPublication.latestForDiscovery8ae072f8-0aa1-46ce-830a-210c42f9e11b

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