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Development of technological capabilities through the internet of things (IoT): survey of opportunities and barriers for IoT implementation in Portugal’s agro-industry

dc.contributor.authorGaspar, Pedro Dinis
dc.contributor.authorFernandez, Carlos M.
dc.contributor.authorSoares, V.N.G.J.
dc.contributor.authorCaldeira, J.M.L.P.
dc.contributor.authorSilva, Hélio
dc.date.accessioned2021-05-10T09:14:17Z
dc.date.available2021-05-10T09:14:17Z
dc.date.issued2021
dc.description.abstractThe agro-industrial sector consumes a significant amount of natural resources for farming and meat production. By 2050, population growth is expected, generating more demand and, consequently, more consumption of scarce resources. This challenging scenario is a concern of the European Commission, revealed in the Green Deal commitment and by the United Nations’ 12th goal of sustainable development. Thus, organizations must increase productivity and be more sustainable as soon as possible. Internet of Things (IoT) is introduced as a solution to facilitate agro-food companies to be more eco-efficient, mainly facing difficulties on farms, such as food loss and waste, best efficiency in management of resources, and production. The deployment of this technology depends on the stage of maturity and potential of implementation. To assess and characterize companies, with respect of IoT implementation, a survey was applied in 21 micro, small and medium agro-food companies, belonging to milk, honey, olive oil, jams, fruticulture, bakery and pastry, meat, coffee, and wine sectors, in the central region of Portugal. As results, this paper reveals the stage of maturity, level of sophistication, potential, opportunities, solutions, and barriers for implementation of IoT. Additionally, suggestions and recommendations to improve practices are discussed.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationGaspar, Pedro D.; Fernandez, Carlos M.; Soares, Vasco N.G.J.; Caldeira, João M.L.P.; Silva, Hélio. 2021. "Development of Technological Capabilities through the Internet of Things (IoT): Survey of Opportunities and Barriers for IoT Implementation in Portugal’s Agro-Industry" Appl. Sci. 11, no. 8: 3454. https://doi.org/10.3390/app11083454pt_PT
dc.identifier.doi10.3390/app11083454pt_PT
dc.identifier.issn2076-3417
dc.identifier.issn2076-3417
dc.identifier.urihttp://hdl.handle.net/10400.11/7529
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherMDPIpt_PT
dc.relation0123 - IOTEC-3-Ept_PT
dc.relation.publisherversionhttps://www.mdpi.com/2076-3417/11/8/3454pt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectAgro-food industrypt_PT
dc.subjectIoT implementationpt_PT
dc.subjectSustainable agriculturept_PT
dc.subjectSmart farmingpt_PT
dc.subjectChallenges and solutionspt_PT
dc.subjectPotential and barrierspt_PT
dc.titleDevelopment of technological capabilities through the internet of things (IoT): survey of opportunities and barriers for IoT implementation in Portugal’s agro-industrypt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.issue8pt_PT
oaire.citation.startPage3454pt_PT
oaire.citation.titleApplied Sciencespt_PT
oaire.citation.volume11pt_PT
person.familyNameGaspar
person.familyNameCaldeira
person.familyNameSilva
person.givenNamePedro Dinis
person.givenNameJoão
person.givenNameHélio
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person.identifier.ciencia-id6111-9F05-2916
person.identifier.ciencia-id5B19-E130-E382
person.identifier.ciencia-idA91B-85B8-C27E
person.identifier.orcid0000-0003-1691-1709
person.identifier.orcid0000-0002-8057-5474
person.identifier.orcid0000-0001-5830-3790
person.identifier.orcid0000-0003-3327-5142
person.identifier.ridN-3016-2013
person.identifier.scopus-author-id57419570900
person.identifier.scopus-author-id27067580500
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
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