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Orientador(es)
Resumo(s)
In the present work the influence of pH in wine stability was investigated.
Descrição
Palavras-chave
Wine pH
Contexto Educativo
Citação
MESQUITA, P.R.[et al. ] (1999) - Wine instability.III. The influence of pH. In TOLDRÁ, F. ; RÁMON, D. ; NAVARRO, J.L. Proceedings of the International Congress - Improved Traditional Foods for the Next Century, Valencia, 28-29 October. [S.l. : s.n.]. p. 380-382.
