Statistics for Influence of the kind of wood (chestnut and Limousin oak) in the extractives and Klason lignin contents of wood fragments used in the ageing of wine brandies
Total visits
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| Influence of the kind of wood (chestnut and Limousin oak) in the extractives and Klason lignin contents of wood fragments used in the ageing of wine brandies | 222 |
Total visits per month
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| April 2025 | 0 |
| May 2025 | 0 |
| June 2025 | 0 |
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File Visits
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| Clarisse et al IUFRO2012.pdf | 375 |
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