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Statistics for Application of FTIR-ATR to discriminate peach nectars with higher and lower sugar contents

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Application of FTIR-ATR to discriminate peach nectars with higher and lower sugar contents 65

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2020_Braz J Food Technol_Application of FTIR-ATR to discriminate peach nectars with higher and lower sugar.pdf(legacy) 29
2020_Braz J Food Technol_Application of FTIR-ATR to discriminate peach nectars with higher and lower sugar.pdf 5

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