Statistics for Sensory and chemical modifications of wine-brandy aged with chestnut and oak wood fragments in comparison to wooden barrels
Total visits
| views | |
|---|---|
| Sensory and chemical modifications of wine-brandy aged with chestnut and oak wood fragments in comparison to wooden barrels | 255 |
Total visits per month
| views | |
|---|---|
| June 2025 | 0 |
| July 2025 | 0 |
| August 2025 | 0 |
| September 2025 | 0 |
| October 2025 | 0 |
| November 2025 | 0 |
| December 2025 | 0 |
File Visits
| views | |
|---|---|
| CAldeira et al 2010.pdf | 50 |
Top country views
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|---|---|
| United States | 106 |
| Russia | 26 |
| United Kingdom | 21 |
| Portugal | 20 |
| China | 15 |
| Ukraine | 10 |
| Germany | 9 |
| France | 9 |
| Australia | 7 |
| Netherlands | 5 |
| Romania | 5 |
| Hong Kong SAR China | 2 |
| Hungary | 2 |
| India | 2 |
| Italy | 2 |
| Turkey | 2 |
| Brazil | 1 |
| Belarus | 1 |
| Canada | 1 |
| Cape Verde | 1 |
| Czechia | 1 |
| Spain | 1 |
| South Korea | 1 |
| Latvia | 1 |
| Mongolia | 1 |
| Philippines | 1 |
| Poland | 1 |
| Singapore | 1 |
