Polyphenol content and free radical scavenging activity of bee pollen collected in Castelo Branco, Portugal

Anjos, O.; Fernandes, João Filipe Barata; Campos, Maria da Graça; Almeida, Paulo Russo; Michałowska, Anna Gramza; Skrety, Joanna

http://hdl.handle.net/10400.11/9015

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Authors

Anjos, O.

Fernandes, João Filipe Barata

Campos, Maria da Graça

Almeida, Paulo Russo

Michałowska, Anna Gramza

Skrety, Joanna

Abstract(s)

Bee pollen is a health food with nutritional and therapeutic properties. The aim of this work was to evaluate free radical scavenging activity (FRSA) in selected samples obtained from local beekeepers in Castelo Branco (Portugal). The identification of the floral origin was performed using acetolysis method.

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Keywords

Bee pollen Polyphenol

URI

http://hdl.handle.net/10400.11/9015

Citation

ANJOS, O. [et al.] (2015) - Polyphenol content and free radical scavenging activity of bee pollen collected in Castelo Branco, Portugal. Planta Medica. 81. DOI: 10.1055/s-0035-1565591