Study of wine proteins by immunological methods. II -Evidence for structural similarity amongst the major wine proteins and structural dissimilarity with Chitinase and Thaumatin

Pereira, M. Antonieta Piçarra; Monteiro, Sara; Loureiro, Virgílio; Teixeira, Artur; Ferreira, Ricardo B.

http://hdl.handle.net/10400.11/1915

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Authors

Pereira, M. Antonieta Piçarra

Abstract(s)

Study of wine proteins by immunological methods. II -Evidence for structural similarity amongst the major wine proteins and structural dissimilarity with Chitinase and Thaumatin.

Description

Proceedings of a conference held in Mragowo Poland, from the 18th to 20th may, 1998, under the title "Structure and Functionality of Food Products".

Keywords

Wine Wine proteins

URI

http://hdl.handle.net/10400.11/1915

Citation

PEREIRA, M.A.P. [et al.] (1998) - Study of wine proteins by immunological methods. II -Evidence for structural similarity amongst the major wine proteins and structural dissimilarity with Chitinase and Thaumatin. Pol. J. Food Nutr. Sci. Supplement. ISSN1230-0322. Vol. 7/48), n.º 2(S). P. 107-110.