Bee pollen flavonoid/phenolic characterization in different flowering periods

Monsanto, Marisa Gonçalves; Anjos, O.; Campos, Maria da Graça

http://hdl.handle.net/10400.11/1965

Use this identifier to reference this record.

Name:	Description:	Size:	Format:
Marisa et al 2013.pdf		9.53 KB	Adobe PDF	Download

Send Feedback

Authors

Monsanto, Marisa Gonçalves

Anjos, O.

Campos, Maria da Graça

Abstract(s)

In order to assess the choice made by honey bees all over the time two apiaries in the region of Beira Interior were selected for evaluation of the variance of floral pollen sources used by them in three different flowering periods.

Keywords

Pollen Flavonoid/phenolic acid HPLC/DAD FTIR-ATR

URI

http://hdl.handle.net/10400.11/1965

Citation

MONSANTO, M. ; ANJOS, O. ; CAMPOS, M.G. (2013) - Bee pollen flavonoid/phenolic characterization in different flowering periods. In KOKSEL, H., ed. - EUROFOODCHEM XVII, Istambul, 7-10 may, 2013 : book of abstracts. [S.l.] : Hacettepe University. P. 90.